Monthly Archives: January 2015

If you are a huge fan of  Peruvian food  already, then you definitely know it and know the reasons why this cuisine is so desirable. If you have not tried this food, you could be a huge fan and not … Continue reading

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The spicy and creative elements in Peruvian food come from a long period of cultural fusion. Over hundreds of years, Incan, Spanish, African, Chinese, Japanese, Italian, and Indian foods combined to create the compelling flavor blend that is modern Peruvian cuisine. With notable … Continue reading

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When you sit down to a fine meal at a Peruvian Restaurant, chances are you will enjoy a healthy and delectable meal. Peruvian dishes are known for incorporating a variety of healthy ingredients, carefully seasoned to satisfy most discerning palates. The … Continue reading

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When most people think of traveling and eating in Peru, the first two things that come to mind are ceviche and Machu Picchu. However, there is far more to this unique country’s landscape and cuisine. One visit to Peru will give … Continue reading

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Peru is often considered the birthplace of potatoes. They have been grown in the country and in the Andes for thousands of years. It is estimated that there are nearly 4,000 types of potatoes in the country today. While experts are … Continue reading

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For many restaurant customers, dining out is often a special occasion. People go to specialty restaurants to sample Peruvian food, for instance, and to share this unique experience with friends and family. Diners dress up for the occasion and expect some … Continue reading

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Peruvian food has skyrocketed in popularity in San Francisco of late, but the cuisine of Peru has long made its mark in the City by the Bay. During the Gold Rush, pisco – white Peruvian brandy – was all the … Continue reading

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When people dine out, they often eat too much during dinner. As a result, they don’t order dessert. This is a mistake because many dining establishments make amazing and distinctive desserts. For instance, at the La Costanera Restaurant, you can order … Continue reading

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In recent years, interest in various aspects of the culture of the Andes has driven the increasing popularity of Peruvian food. The rich diversity of Peru is reflected in its cuisine, some elements of which may be considered exotic by those … Continue reading

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Finding yourself walking the streets of the City of Kings is terrific and, at times, a humbling experience. This South American country is where Olde World meets New World, where it’s easy to find buildings from the Spanish dating back … Continue reading

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